High quality compound chocolate for designing various gourmet, it is also called as confectioners coating. Compound Milk Block Chocolate has many purpose, it’s used as decoration for desserts, even used to make dipping chocolates, chocolate fruits, chocolate designs, ganache, cakes, candies, et cetera.
Ingredients: Fully Hydrogenated Kernel Oil( from Palm), Sugar, Skim Milk Powder(from Cow), Cocoa Powder (Fat 10-12%), Emulsifier (Soya Lecithin) E322 Milk Protein (from Cow), Natural Identical Vanilla Flavor.
Store in cool place. Shelf life 12 months from production date.
| Nutrition Information | |
|---|---|
| (Typical Values per 100g) | |
| Nutrition Facts | Value |
| Energy Value | 2450kj / 580kcal |
| Fat | 38g |
| of which Saturated | 36g |
| Trans Fat | 0 |
| Carbohydrates | 49g |
| of which Saccharids | 49g |
| of which Lactose | 4.5g |
| Protein | 3.5g |
| Sodium | 0.5g |
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