Ingredients: Glucose Syrup, Water, Sugar, Thickener (Pectin E440, Agar Agar E406), Acid Regulator (Citric acid E330, Sodium Citrate E331), Flavoring (Caramel), Preservative (Potassium Sorbate E202), Food Colorant (Brown ht E155, Quinoline Yellow E104, E150d)} Edible gold glitter dust (E172iii)
Instructions: It is used directly or by adding water between 10% and 20%. It is used in pastry sector in products such as cream-cake, model covering, cake, cookies (biscuit) for decorative and covering purposes.
Date of production, the recommended last consumption date and lot no are given on package.
Storage: Must be stored in a bone dry and odour-free place. Keep the package closed after each use.
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